USED RONDO DOUGH SHEETING/BAGUETTE LINE – INV# SG834

Price: $225,000 (quoted price does NOT include any additional skid/crate, load/ship, removal/disassembly/assembly/installation costs that might apply)

Category:

Description

For more than 70 years RONDO has been developing and producing high-quality machines and systems for the production of pastry of all types. As a Swiss company, they are fully aware of just how important quality, innovation and reliability really are. “Dough-how” is the term they coined for their unique combination of know-how and experience in dough processing, and today it is appreciated by thousands of producers all over the world, from small artisanal bakeries all the way up to big industrial producers.

RONDO ASTec (Advanced Sanitary Technology) lines are configured for demanding hygiene requirements. The engineering design is in line with the needs of hygiene, high-quality materials have been used to ensure rapid and reliable cleaning.

  • Brand: Rondo
  • Type: Dough Sheeting/Baguette Line
  • Model: ASTec.D
  • Date of Manufacture: 2013
  • Line Reference: SD321502
  • Made In Switzerland
  • Last used for Baguette Production
  • Technical Data
  • Capacity: 1100 – 11,000 lb/hr (500 – 5000 kg/h)
  • Weight range: 1 oz – 160 oz (25 – 4500 g)
  • Max. water content: higher than 80 %

Advantages:

  • Produomputer-based cleaning programs enable maximum hygiene that is reproducible at any time.

Line comes with:

  • MIDOS dough band former
  • Satellite unit 1R
  • Various conveyor belts
  • Flour dusters
  • Cross roller
  • Spiral cross roller
  • Sheeters
  • Upper flour removal brush
  • Motorized cutting knives
  • Scrap return conveyors
  • Spreading belts
  • Guillotine
  • Panning machine with scrap ejector
  • Conveyor belt for panning
  • Guillotine for scraps
  • F.O.B. Midwest USA

 

An on-site inspection is often the best way to determine if the prospective machine or equipment will suit your needs. An inspection prior to purchase will help ensure a positive purchasing experience. To arrange an inspection or if you should have comments or questions or need any additional information, please feel free to contact us at any time.
Don McMahan cell: 404-219-6999 email: ultracopy2@yahoo.com
Steve Garren cell: 214-883-3812 email: foodfactories@gmail.com

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DESCRIPTION OF USED EQUIPMENT. The above description of Used Equipment & Manufacturer Specifications is based on information available to JLM at the time of this writing. JLM, however, makes no warranty, express or implied, as to the description of any of the Used Equipment or Manufacturer Specifications provided. Machinery quoted used, as is, where is and subject to prior sale, except as expressly set forth otherwise. Payment Terms: Full Payment Prior to Shipping.