• The Grote Model 613-VS slicer is used for food processors/food-service applications, for bulk and portion slicing, stacking and shingle cutting, for slicing a variety of products quickly and consistently. A versatile band-type slicer that’s recommended for boneless non-frozen meat/cold cuts, cheeses, vegetables, fruits and bread products.
    • Brand: Grote
    • Type: Oscillating Multi-Slicer
    • Model: 613-VS
    • S/N: 1129269
    • Rated at 37 to 90 Strokes Per Minute
    • Construction: USDA Meat and Poultry Sanitary Food Grade Stainless Steel
    • Easily disassembled and reassembled for easy cleaning and sanitation.
    • Has 30″ L x 13″ W Stainless Steel Mesh Belt Discharge/Takeaway Conveyor
    • Includes oscillating product holder tubes for two lane operation
    • Variable slice thickness from .02 inch (.5mm) to 1/2 inch (12.7mm)
    • Bulk, slice, stack and shingle modes
    • Rated for stack height to 2 inches (51mm)
    • “Accuband” continuous band cutting knife
    • Continuous product loading during operation, gravity feed
    • Includes integral operator control panel with variable speed controls
    • Has slice counter for grouping slices/variable group spacing
    • Power: 208/240 VAC / 1 phase / 60 Hz
    • Skidded / Full board Crated: $250.00 NET
    • The following feed tubes are included with the slicer:

    1076700 CLUSTER, FRONT, 613, 5.12 ID
    1078425 CLUSTER, FRONT, 613, 3.75 ID
    1078666 CLUSTER, FRONT, 613, 4.13 ID
    1079302 CLUSTER, FRONT, 613, 3.13 ID
    1080965 CLUSTER, FRONT, 613, 2.75 ID
    1090862 CLUSTER, FRONT, 613, 2.88 ID RND
    1097660 CLUSTER, FRONT, 613, 2.17 ID
    1103805 CLUSTER, FRONT, 613, 2.25 ID RND
    1131251 CLUSTER, FRONT, 613, 2.00 ID RND

    1070508 CLUSTER, BACK, 613, 3.63W, 18GA
    1076441 CLUSTER, BACK, 613, 4.00W, 18GA
    1077725 CLUSTER, BACK, 613, 5.00W, 18GA
    1080953 CLUSTER, BACK, 613, 3.00W, 18GA
    1080960 CLUSTER, BACK, 613, 2.75W, 18GA
    1088749 CLUSTER, BACK, 613, 1.97W, 18GA
    1097681 CLUSTER, BACK, 613, 2.13W, 18GA

    An on-site inspection is often the best way to determine if the prospective machine or equipment will suit your needs. An inspection prior to purchase will help ensure a positive purchasing experience. To arrange an inspection or if you should have comments or questions or need any additional information, please feel free to contact us at any time. Don McMahan cell: 404-219-6999 email: ultracopy2@yahoo.com or Steve Garren cell: 214-883-3812 email: foodfactories@gmail.com

Price: $22,500 (quoted price does NOT include any additional skid/crate, load/ship, removal/disassembly/assembly/installation costs that might apply, unless otherwise noted)

Call Don at 404-219-6999           Email: don@jlmsalesequip.com


DESCRIPTION OF USED EQUIPMENT. The above description of Used Equipment & Manufacturer Specifications is based on information available to JLM at the time of this writing. JLM, however, makes no warranty, express or implied, as to the description of any of the Used Equipment or Manufacturer Specifications provided. Machinery quoted used, as is, where is and subject to prior sale, except as expressly set forth otherwise. Payment Terms: Full Payment Prior to Shipping.