The best use of an AMF Model: 13-K-52 is high-volume commercial baking production, specifically heavy-duty horizontal mixing of up to 800 lbs. of bread or bun dough using its robust triple roller bar design.
> Model:13-K-52
> Rebuilt by ETM in 1998
> Machine No: 12589
> Jacketed bowl
> Bowl dimensions: 45 in. wide x 34 in. long x 49 in. deep. 4.5 in. dump lip
> 2 speed, belt driven
> 12-19-24 – Rewound WEG 75/37.5 HP motor 1760/880 RPM, w/new bearings. (6) top ports – (3) 2 in. sanitary fitting ports, (1) 4 in. sanitary fitting port, (1) 4 in. flanged fitting, (1) 12 in. dia. flour port
> Allen Bradley Logix 5555 plc, stand alone Allen Bradley Panelview Plus 1250 touchscreen controls station
> Benshaw applied motor control brake w/ digital control
> Schmersal safety light bars
> Electrical: 480V, 3 Phase, 60 Hz, 96/48 Amps
> Overall Dimensions: Mixer – 104 in. wide x 88 in. deep x 96 in. tall
> Overall Dimensions: Control Panel w/ HMI, and brake – 69 in. long x 48 in. wide x 38 in. tall (skidded)
> 800 lbs. capacity
> Allen Bradley HMI Operators Station
> Benshaw Safety Brake System
> New Hydraulic pack motor
An on-site inspection is often the best way to determine if the prospective machine or equipment will suit your needs. An inspection prior to purchase will help ensure a positive purchasing experience. To arrange an inspection or if you should have comments or questions or need any additional information, please feel free to contact us at any time.
Don McMahan cell: 404-219-6999 email: ultracopy2@yahoo.com
DESCRIPTION OF USED EQUIPMENT. The above description of Used Equipment & Manufacturer Specifications is based on information available to JLM at the time of this writing. JLM, however, makes no warranty, express or implied, as to the description of any of the Used Equipment or Manufacturer Specifications provided. Machinery quoted used, as is, where is and subject to prior sale, except as expressly set forth otherwise. Payment Terms: Full Payment Prior to Shipping.
