Description
- Scaling Range 12 oz – 48 oz
- 10-26 Cycles per Minute
- Stainless Steel Hopper
- Dough Bed / Top Box Assembly , Division Box Remachined
- New Pistons and Ejector Plates
- Bedplate with 100% Surface Grind
- New Gibs, Rebuilt Dash Pot
- New Ram, New Knife , New Breach Pins for Ram and Knife , New Shims ( Peel @ .003)
- New Side Glass Oilers Mounted on Hopper
- New Bushings , Cam Followers and Bearings . Rebuilt Cam Assembly
- Reconditioned Flour Sifter Assembly
- New Dough Belts
- Sumitomo Gear Drive. 7.5 HP , 6:1 Ratio New
- Separate Drives for two take off Conveyors . .75 HP Eurodrives
- New Electrical Control Panel Mounted to Divider
Pictures show the divider being rebuilt a six pocket being converted to a 5 pocket .
An on-site inspection is often the best way to determine if the prospective machine or equipment will suit your needs. An inspection prior to purchase will help ensure a positive purchasing experience. To arrange an inspection or if you should have comments or questions or need any additional information, please feel free to contact us at any time.
Don McMahan cell: 404-219-6999 email: ultracopy2@yahoo.com
Steve Garren cell: 214-883-3812 email: foodfactories@gmail.com
DESCRIPTION OF USED EQUIPMENT. The above description of Used Equipment & Manufacturer Specifications is based on information available to JLM at the time of this writing. JLM, however, makes no warranty, express or implied, as to the description of any of the Used Equipment or Manufacturer Specifications provided. Machinery quoted used, as is, where is and subject to prior sale, except as expressly set forth otherwise. Payment Terms: Full Payment Prior to Shipping.
